Gather together at Eritage for a new holiday tradition. Enjoy a family-style buffet showcasing the Northwest’s best seasonal flavors.
Thursday, November 28 • 2pm–6pm
$49/person, plus 20% service charge & tax
Festive Holiday Buffet
Charcuterie & Cheese Board
Ginger Pumpkin Bisque
Wild Green Salad
Ash Roasted Beet Salad
Roasted Sage Rubbed Organic Turkey
Bourbon Jalapeño Glazed Country Ham
Bacon Pecan Stuffing
Corn Bread Stuffing
Yukon Mashed Potatoes
Maple Roasted Yams
Butter Braised Green Beans
Brown Butter Hazelnut Brussels Sprouts
Riesling Cranberry Sauce
Pumpkin Pie
Pecan Pie
Apple Pie